Ingredients:
- 1 1/2 cups peach nectar
- 1 banana (sliced)
- 1 1/2 cups frozen peaches
- 1/2 cup frozen mango
- 3/4 cup vanilla Greek yogurt
- fresh peaches and mint sprigs for garnish (optional)
Instructions:
- Place the peach nectar, banana, frozen peaches, frozen mango and Greek yogurt in a blender.
- Blend until smooth.
- Pour into 2 glasses and garnish with fresh peaches and mint sprigs if desired.